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SKU:60291041
Finally, the baked goods you crave! If you think going without gluten is no fun, you've never tried Katz's. From cake to donuts to soft, Toastable bread, we have over 80 products that are sure to bring - ideally not when your mount's full! And everything we sell is gluten-free, nut-free, dairy-free, and allergy friendly. We believe that our gluten-free baked goods are truly exceptional in flavor and quality. In a world filled with various options, our products stand out as the finest, providing a delectable experience that's second to none. baked for everyone All our products are gluten-free, dairy-free, nut-free, and kosher parve. We also carry a selection of vegan, soy-free, And sugar-free items, so no one goes hungry. Taste without Compromise To maintain the freshness of our baked goods without using preservatives, we freeze them immediately after baking. This maintains their soft texture and oven-fresh taste, assuring a delightful experience whenever you're ready to enjoy them. your health in mind Your health comes first; that's why we create this gluten, dairy, egg, and soy-free pastry. Enjoy fresh bites made with soft dough, incredible flavors, and ingredients that suit your lifestyle. Try it warm or cool for scrumptious, Satisfying snacking moments.
Mini size that's full of taste, Mrs. Katz gluten-free cinnamon buns are unlike any gluten free snacks you have tried before. With a taste and texture like a regular cinnamon bun, you may find it hard to believe
We bake our cinnamon buns daily. As soon as your cinnamon rolls come out of the oven, they are cooled and immediately flash-frozen at extremely low temperatures to lock in the flavor and freshness.
We ship our products frozen to preserve their freshness. Upon arrival, they're thawed and ready to enjoy or can be refrozen for later enjoyment. For that fresh-out-of-the-oven taste, simply warm your Bun in the microwave for 10 to 15 seconds.
Our woman Founder business, founded in 2006 by Mrs. Katz, is dedicated to providing baked treats like crème cake, donuts, etc. for anyone with allergies and gluten-free sensitivities.
